280 Jobs in Puducherry, Puducherry - Page 4

***Preferring candidates from Pondicherry ONLY*** Role: UX Designer Trainee Experience: 0-1 year Education: Any degree Responsibilities: Create wireframes, prototypes, and interactive mockups using Figma. Conduct user research, analyze feedback, and implement improvements. Work closely with developers to ensure seamless implementation of designs. Optimize designs for responsiveness and accessibility. Stay updated on the latest UI,UX trends and best practices. Skills: Strong attention to detail and creativity. Good communication and teamwork skills. Conduct user research, analyze feedback, and implement improvements. Work closely with developers to ensure seamless implementation of designs. Optimize designs for responsiveness and accessibility. Stay updated on the latest UI,UX trends and best practices. ***Preferring candidates from Pondicherry ONLY*** Job Type: Full-time Pay: ₹120,000.00 - ₹180,000.00 per year Schedule: Day shift Work Location: In person

Job Title: SEO Executive Location: [Reddiarpalayam , Pondicherry] Company: Kerplunk Media Pondicherry About Us: Kerplunk Media is a dynamic digital marketing agency specializing in innovative solutions for our diverse client base. We pride ourselves on delivering exceptional results through strategic SEO practices and creative digital strategies. Job Overview: We are seeking a motivated and detail-oriented SEO Executive to join our team. The ideal candidate will have a solid understanding of search engine optimization, a passion for digital marketing, and the ability to drive traffic and improve search engine rankings for our clients. Key Responsibilities: Develop and implement effective SEO strategies to enhance online visibility and search rankings. Conduct keyword research and analysis to identify opportunities and optimize content. Monitor, analyze, and report on SEO performance using tools like Google Analytics, SEMrush, and Ahrefs. Perform on-page and off-page optimization including content creation, link building, and technical SEO. Stay up-to-date with the latest SEO trends, algorithm changes, and best practices. Qualifications: Proven experience in SEO, with a strong understanding of search engine algorithms and ranking strategies. Proficiency in SEO tools and analytics platforms. Excellent written and verbal communication skills. Strong analytical skills and attention to detail. Ability to work independently and as part of a team in a fast-paced environment. Why Join Us? Opportunity to work with a creative and forward-thinking team. Career growth and development opportunities. Competitive salary and benefits. How to Apply: Send your resume and a cover letter outlining your SEO experience and achievements to https://www.kerplunkmedia.com/careeropportunitiesindigitalmarketingagency Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Education: Bachelor's (Preferred) Experience: PPC Campaign Management: 1 year (Preferred) total work: 1 year (Preferred) SEO: 2 years (Required) Work Location: In person

Bar In charge To handle the entire Bar end to end Activities. Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Health insurance Schedule: Day shift Morning shift Supplemental Pay: Yearly bonus Experience: total work: 1 year (Preferred) Work Location: In person

Commis Chef Job Responsibilities and Duties Monitors kitchen equipment and reports issues to superiors Continually develops culinary knowledge to produce high-quality meals Measures, mixes, and prepares meal ingredients, sauces, and seasonings Washes, chops, and cuts fruit, meat, and vegetable items Assesses inventory and requests resupply when necessary Plates meal items under the chef de partie’s supervision Disposes of spoiled items and adheres to sanitation policies Commis Chef Job Requirements High school diploma or equivalent; higher certification in culinary arts preferred 1-2 years of work experience in a similar role Good understanding of food, health, and safety regulations Excellent communication skills Computer literate Able to lift heavy items Able to work holidays and weekends Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹22,000.00 per month Benefits: Food provided Health insurance Leave encashment Paid sick time Provident Fund Schedule: Day shift Evening shift Morning shift Supplemental Pay: Yearly bonus Education: Higher Secondary(12th Pass) (Preferred) Experience: Chef: 1 year (Preferred) total work: 1 year (Preferred) Work Location: In person

Sous Chef Job Responsibilities: Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces high quality plates, including both design and taste. Oversees and supervises kitchen staff. Assists with menu planning, inventory, and management of supplies. Ensures that food is top quality and that kitchen is in good condition. Keeps stations clean and complies with food safety standards. Offers suggestions and creative ideas that can improve upon the kitchen’s performance. Prepares food properly. Schedules staff shifts. Trains new employees. Orders food supplies. Monitors and maintains kitchen equipment. Solves problems that arise and seizes control of issues in the kitchen. Job Types: Full-time, Permanent Pay: ₹35,000.00 - ₹45,000.00 per month Benefits: Food provided Health insurance Provident Fund Schedule: Day shift Evening shift Morning shift Supplemental Pay: Yearly bonus Experience: total work: 1 year (Preferred) Work Location: In person

Job Description: Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments. Preparing foods, such as sandwiches or baked goods, and grinding and blending coffee beans, brewing coffee and tea, and serving items to customers. Packaging food and beverages for sale. Selling coffee and tea blends and brewing equipment, highlighting the differences between items, and educating customers about brewing methods. Cleaning and restocking work and dining areas, emptying trash and sanitizing equipment and utensils. Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality. Updating signage and displays to attract customers. Taking inventory and replenishing items in display cases, at tables, or behind the counter. Working as part of a fun, high-energy team. Adhering to all food safety regulations and quality controls. Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Health insurance Provident Fund Schedule: Day shift Evening shift Morning shift Supplemental Pay: Yearly bonus Experience: total work: 1 year (Preferred) Work Location: In person

Responsibilities: Preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food as directed by the chef de partie. Responsibilities: Measuring meal ingredients accurately for the chef de partie Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat Preparing basic salads and sauces for meals, as directed by the chef de partie Receiving deliveries and verifying that all ordered items are received and are good quality Taking inventory of restaurant supplies and notifying the supervisor when stock is low Disposing of the expired and spoiled food items stored in stock rooms, refrigerators, and freezers Cleaning and ensuring that all the work stations are organized and properly sanitized Preparing all the meal items to be presentable as instructed by the chef de partie Requirements: High school diploma or GED Associate’s degree, diploma or certification in culinary arts is preferred Food handler’s license Relevant prior work history and experience in a commercial kitchen Knowledge of current food health and safety regulations Must be able to stand for long periods of time Must be able to work under pressure Must have excellent organizational skills Ability to communicate effectively Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹16,000.00 per month Benefits: Food provided Health insurance Provident Fund Schedule: Day shift Evening shift Morning shift Supplemental Pay: Yearly bonus Education: Secondary(10th Pass) (Preferred) Experience: Chef: 1 year (Preferred) total work: 1 year (Preferred) Work Location: In person

Responsibilities: Preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food as directed by the chef de partie. Responsibilities: Measuring meal ingredients accurately for the chef de partie Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat Preparing basic salads and sauces for meals, as directed by the chef de partie Receiving deliveries and verifying that all ordered items are received and are good quality Taking inventory of restaurant supplies and notifying the supervisor when stock is low Disposing of the expired and spoiled food items stored in stock rooms, refrigerators, and freezers Cleaning and ensuring that all the work stations are organized and properly sanitized Preparing all the meal items to be presentable as instructed by the chef de partie Requirements: High school diploma or GED Associate’s degree, diploma or certification in culinary arts is preferred Food handler’s license Relevant prior work history and experience in a commercial kitchen Knowledge of current food health and safety regulations Must be able to stand for long periods of time Must be able to work under pressure Must have excellent organizational skills Ability to communicate effectively Job Types: Full-time, Permanent Pay: ₹16,000.00 - ₹25,000.00 per month Benefits: Food provided Health insurance Provident Fund Schedule: Day shift Evening shift Morning shift Supplemental Pay: Yearly bonus Education: Secondary(10th Pass) (Preferred) Experience: Chef: 1 year (Preferred) total work: 1 year (Preferred) Work Location: In person

Responsibilities: Preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food as directed by the chef de partie. Responsibilities: Measuring meal ingredients accurately for the chef de partie Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat Preparing basic salads and sauces for meals, as directed by the chef de partie Receiving deliveries and verifying that all ordered items are received and are good quality Taking inventory of restaurant supplies and notifying the supervisor when stock is low Disposing of the expired and spoiled food items stored in stock rooms, refrigerators, and freezers Cleaning and ensuring that all the work stations are organized and properly sanitized Preparing all the meal items to be presentable as instructed by the chef de partie Requirements: High school diploma or GED Associate’s degree, diploma or certification in culinary arts is preferred Food handler’s license Relevant prior work history and experience in a commercial kitchen Knowledge of current food health and safety regulations Must be able to stand for long periods of time Must be able to work under pressure Must have excellent organizational skills Ability to communicate effectively Job Types: Full-time, Permanent Pay: ₹16,000.00 - ₹25,000.00 per month Benefits: Food provided Health insurance Provident Fund Schedule: Day shift Evening shift Morning shift Supplemental Pay: Yearly bonus Education: Secondary(10th Pass) (Preferred) Experience: Chef: 1 year (Preferred) total work: 1 year (Preferred) Work Location: In person

Job Definition Designing food and beverage control systems and procedures; planning, organizing, co-ordinating and controlling the implementation of the stipulated food and beverage control systems and procedures to optimize returns on cost in food and beverage, and to achieve economy in food and beverage costs Duties and Responsibilities To take corrective action whenever necessary and counsel the F&B manager and the executive chef accordingly To gather, process, analyse and present relevant data on the performance of the food and beverage department with appropriate comments to the management To plan the ‘Standards & specifications’ for the food and beverage merchandise in consultation with the F&B manager, Executive Chef, Purchase manager and the Financial Controller. Also to review the standards and specifications at regular intervals To prepare monthly profit and loss statements for each F&B outlet To initiate and introduce improvements in F&B controls; systems and procedures which are found necessary to ensure effective food and beverage control To conduct spot checks in the receiving, stores, food production and all F&B service areas To periodically review receiving procedures and routines To keep strict control over liquor; consumption, ordering, spoilage as well as breakage To review with the general manager the performance of each kitchen and the food and beverage sales outlets To adhere to strict grooming and hygiene standards To co-ordinate with the food and beverage manager to review reports on his department and recommend appropriate corrective action To co-ordinate with the purchase manager for constant post audit of contract prices as per the bidding sheets To co-ordinate with the chief accountant to review the food and beverage stores systems and procedures To co-ordinate with the executive chef for the periodic F&B inventories To co-ordinate with the personnel department in matters pertaining to employee discipline, recruitment, selection etc To maintain liaison with excise for licensing of bars Job Type: Full-time Pay: ₹35,000.00 - ₹40,000.00 per month

Greetings from Greenwarrior !!! Experience - 2-4 years Title – Assistant Executive – Purchase Location – Pondicherry Language - Tamil, English, Hindi Qualification – Diploma, Any Degree. Responsibilities: · Research potential vendors. · Compare and evaluate offers from suppliers · Negotiate contract terms of agreement and pricing. · Track orders and ensure timely delivery. · Review quality of purchased products. · Enter order details (e.g. vendors, quantities, prices) into internal databases. · Maintain updated records of purchased products, delivery information and invoices. · Prepare reports on purchases, including cost analyses. · Monitor stock levels and place orders as needed. · Coordinate with warehouse staff to ensure proper storage. · Attend trade shows and exhibitions to stay up-to-date with industry trends. Requirements : · Proven work experience as a purchasing Officer, purchasing agent or similar role · Good knowledge of vendor sourcing practices (researching, evaluating and liaising with vendors) · Understanding of supply chain procedures · Solid analytical skills, with the ability to create financial reports and conduct cost analyses · Negotiation skills if interested send profiles to [email protected] or whatsapp resume to 7845203999 Job Type: Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Provident Fund Schedule: Day shift Supplemental Pay: Performance bonus Work Location: In person

Junior Advocate – Roles and ResponsibilitiesLegal Support Assist senior advocates in legal research and case preparation. Draft basic legal documents, such as notices, replies, affidavits, and applications. Help prepare case files, compile evidence, and maintain legal records. Court Work Attend court proceedings to assist senior lawyers. File documents with various courts (District Courts, High Court, Tribunals). Observe and take notes during hearings, trials, and client meetings. Client Interaction Support client communication under supervision. Schedule meetings and coordinate updates on case progress. Help gather case-related facts and documents from clients. Legal Research Conduct research on statutes, case laws, legal articles, and precedents. Summarize findings and present them to seniors for strategic decisions. Administrative Tasks Maintain legal calendar and court schedules. Organize and manage case files, soft copies, and hard copies. Ensure timely delivery of documents to clients, courts, and counsel. Trademark Process Conduct preliminary trademark searches for availability. Prepare and file trademark applications with the IP Office. Track and manage deadlines for examination reports, responses, and renewals. Draft responses to examination reports and handle objections or oppositions under supervision. Coordinate with clients regarding classification, documentation, and application status. Maintain a trademark docketing system for ongoing and pending applications. Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Provident Fund Work Location: In person

Job Description To help and assist the Front Office Manager in organising and running the department To be warm, friendly and courteous to guests To achieve optimum sale of rooms through proper yield management To make and monitor the duty roster of the departmental staff To supervise the reception counter To check all VIP rooms To deputize for the front office manager in his absence or whenever required to do so To initiate action on all mail coming into the department To initiate action on all group bookings and block rooms in the reservation register To complete statistics maintained on a daily/ weekly or a monthly basis as per procedure To follow up with the local travel agent for requirements of a group before their arrival To maintain appropriate guest history records To greet guests on arrival and provide timely assistance at check-in To advise the general manager of all VIP arrivals and also to escort all VIP’s to their rooms To report on a weekly basis, all views, suggestions/ comments of guests’ met To assist guests immediately if they have any problems with the services provided by the Hotel Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Health insurance Life insurance Schedule: Day shift Rotational shift Supplemental Pay: Performance bonus Application Question(s): Willing to work in break shift Work Location: In person

Giga Power Solutions is a leading engineering consultant located in Pondicherry, India. The Lead Electrical Design Engineer leads a team of engineers and designers to develop and review electrical systems and drawings, ensuring compliance with technical specifications, safety standards, and project requirements. This role often bridges engineering and project management. Key Responsibilities Design Oversight : Prepare and review electrical system designs (e.g., single line diagrams, cable schedules, lighting layouts, earthing systems). Standards Compliance : Ensure designs meet international and local electrical codes (e.g., IEC, NEC, IEEE, IS). Manage and coordinate design teams. Liaise with project managers, clients, and other disciplines. Track project milestones and deliverables. Approve design documents and drawings. Conduct design verification and value engineering. Procurement Support : Provide technical input for the selection of electrical equipment (e.g., transformers, switchgear, MCCs, VFDs). Construction Support : Support construction teams by resolving field engineering issues and reviewing redlines/as-builts. QA/QC and Safety : Implement quality control measures and ensure compliance with electrical safety practices. Required Skills and Experience Education : Bachelor’s degree in Electrical Engineering . Experience : 7–15+ years in electrical design, with at least 3–5 years in a lead or supervisory role. Software Proficiency : AutoCAD / MicroStation ETAP / SKM for power system analysis Revit / BIM (optional but preferred) Knowledge Areas : Power distribution (LV/MV/HV) Hazardous area classification and protection methods Electrical load calculations Lighting and grounding systems Arc flash and short circuit studies Send your resume to admin@gigapowersolutions.com Job Types: Full-time, Permanent Pay: ₹30,000.00 - ₹70,000.00 per month Schedule: Day shift Supplemental Pay: Performance bonus Yearly bonus Ability to commute/relocate: Puducherry, Puducherry: Reliably commute or planning to relocate before starting work (Required) Language: English (Required) Work Location: In person Application Deadline: 09/06/2025 Expected Start Date: 18/06/2025

MUST HAVE HOTEL EXPERIENCE . Oversees all aspects of banquet and event operations, ensuring seamless execution and exceptional guest satisfaction. Responsibilities include planning, organizing, and directing banquet functions, managing staff, controlling costs, and maintaining high service standards. Collaborates with sales and culinary teams to deliver successful events, from initial setup to breakdown. Contact me on 9952231107 for more details. Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per month Benefits: Food provided Schedule: Day shift Morning shift Night shift Rotational shift Weekend availability Supplemental Pay: Performance bonus Yearly bonus Work Location: In person

Experience: 6 months experience in Hotel is MUST Location: Pondicherry, Puducherry Food & Accommodation Provided. Contact Me : 9952231107 for more details Responsibilities: Guest Reception & Check-In/Check-Out Reservations Guest Communication Complaint Handling Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Schedule: Day shift Morning shift Night shift Rotational shift Weekend availability Experience: Total Work: 1 year (Preferred) Work Location: In person

Experience: 6 months experience in Hotel is MUST Location: Pondicherry, Puducherry Food & Accommodation Provided. Contact Me : 9952231107 for more details Responsibilities: Guest Reception & Check-In/Check-Out Reservations Guest Communication Complaint Handling Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Schedule: Day shift Morning shift Night shift Rotational shift Weekend availability Experience: Total Work: 1 year (Preferred) Work Location: In person

We are seeking a dynamic visionary, and experienced CBSE school Principal to lead our institution anywhere in Tamil Nadu and Pondicherry . Minimum 5 years of experience as a Principal in a CBSE school . Inclination to our Indian culture and traditional values. Ready to relocate anywhere in Tamil Nadu and Pondicherry . Ensuring effective communication with students, parents and the community. Good communication skill with fluency in English. Experience in educational administration and curriculum management. Job Type: Full-time Pay: ₹60,000.00 - ₹80,000.00 per month Schedule: Day shift Experience: total work: 5 years (Preferred) Work Location: In person

The Art teacher will be responsible for developing in each student an interest in and the ability for creative expression in visual terms, using skills and techniques of artistic expression consistent with school guidelines.. Bachelor's degree in fine arts with teaching qualification, or equivalent. Developing students' drawing, coloring, and painting techniques. Assigning and grading projects and examinations. Recording and reporting on students' progress. Ensuring that the classroom is clean after each lesson. Monitoring inventory and sourcing art supplies, as needed. Attending faculty and parent-teacher meetings. Beautification & Decoration of campus school building, Principal Chamber and class room. Decoration, Banners, etc. for our School functions. Job Types: Full-time, Permanent Benefits: Provident Fund Schedule: Day shift Education: Bachelor's (Required) Language: English (Required) Work Location: In person

Greetings from Greenwarrior !!! We are looking for Auto Electrician for our Pondicherry office. Experience – 2 to 4 years Title – Assistant Engineer. Location - Pondicherry. Qualification – Diploma, B. E, B.Tech ( Auto electrical / EEE). Auto Electrician Job Description Template We are looking to hire a skilled auto electrician to work in our busy auto electrical service center. Your duties will include installing and repairing electrical wiring, diagnosing problems with vehicle electrical systems, repairing damaged electrical parts, and maintaining electrical equipment for agricultural machinery. To ensure success as an auto electrician, you should have extensive knowledge of modern vehicular electrical systems, have a good eye for detail, and be able to problem-solve complex electrical problems. Ultimately, a top-notch auto electrician can install, troubleshoot and repair any electrical system in a vehicle. Auto Electrician Responsibilities: Installing new vehicle wiring systems. Installing and troubleshooting immobilizer and alarm systems. Gathering information from customers about issues with their electrical system. Diagnosing electrical issues and proposing a course of action. Providing customers with estimated time and cost for repairs. Repairing and replacing faulty wiring or electrical systems. Servicing of electrical automotive parts. Servicing and repairing electrical systems on agricultural vehicles. Maintaining a clean working environment. Completing job reports and processing paperwork. Auto Electrician Requirements: High school diploma and auto electrical qualification certificate. Proven work experience as an auto electrician. Advanced knowledge of modern vehicular electrical systems. Ability to work in confined spaces. Complex problem-solving skills. Ability to operate electrical diagnostic equipment. Good communication skills. Ability to work standing or in a crouched position for long periods. Ability to distinguish subtle color variations. If interested send profiles to [email protected] or whatsapp resume to 7845203999 Job Type: Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Provident Fund Schedule: Day shift Supplemental Pay: Performance bonus Work Location: In person

Key Responsibilities: Coordinate daily schedules for pest control service staff and ISO consultants . Communicate effectively with clients to schedule appointments, confirm services, and handle queries . Manage incoming and outgoing calls for customer support, service follow-ups, and feedback collection. Maintain client records, service logs, and job sheets accurately in company systems. Assist in basic administrative tasks such as preparing reports, filing documents, and maintaining databases. Follow up on pending payments and provide necessary support for invoicing and collections . Act as a link between clients and field staff to ensure smooth service delivery. Support in ISO documentation, client coordination, and audit preparation when required. Handle email communication and basic correspondence with clients and vendors. Ensure prompt escalation of any client issues to the management. Job Types: Full-time, Permanent, Freelance Pay: ₹8,000.00 - ₹12,000.00 per month Benefits: Health insurance Life insurance Provident Fund Schedule: Fixed shift Monday to Friday Supplemental Pay: Overtime pay Yearly bonus Language: English (Preferred) Work Location: In person

Wanted Female Candidates ( freshers ) with any degree knowledge to MS Office, Excel, Browsing , Data Entry management. Location 10 to 12 Km Range from Madagadipet, local candidates preferred. Location Link: https://maps.app.goo.gl/vZgWsZvGK9yDWiiS8 Job Types: Full-time, Permanent, Fresher Pay: ₹15,000.00 - ₹18,000.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Supplemental Pay: Commission pay Yearly bonus Application Question(s): Are you located in Puducherry? If yes, what is the distance in kilometer from Madagadipet? Education: Bachelor's (Preferred) Experience: total work: 1 year (Preferred) Location: Puducherry, Puducherry (Preferred) Work Location: In person

Wanted Female Candidates ( freshers ) with any degree knowledge to MS Office, Excel, Browsing , Data Entry management. Location 10 to 12 Km Range from Madagadipet, local candidates preferred. Location Link: https://maps.app.goo.gl/vZgWsZvGK9yDWiiS8 Job Types: Full-time, Permanent, Fresher Pay: ₹15,000.00 - ₹18,000.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Supplemental Pay: Commission pay Yearly bonus Application Question(s): Are you located in Puducherry? If yes, what is the distance in kilometer from Madagadipet? Education: Bachelor's (Preferred) Experience: total work: 1 year (Preferred) Location: Puducherry, Puducherry (Preferred) Work Location: In person

Drafting architectural designs and plans. Conduct site visits and report on progress. Create detailed drawings, models, and presentations. Stay updated on industry trends and best practices. Support senior architects in project development. Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Schedule: Day shift Experience: total work: 2 years (Preferred) Work Location: In person

Job Summary Responsible for all food production in the area assigned to him To assure conformance to all food production standards and specifications set by the executive chef To control usage and eliminate wastage with a view to minimising food costs To maintain a high standard of cleanliness in his station To make out daily requisitions for the supplies needed with the approval of the executive chef or the sous chef To upkeep all equipment used in his section To work with all other sections and maintain harmony in the main kitchen To train and supervise kitchen personnel in his station To ensure that employees in the department conform to house rules and policies of the Hotel To initiate the performance evaluation of his subordinate staff To ensure that kitchen personnel in his station conform to hygiene and sanitation practices To personally supervise the maintenance of proper cooking, thawing and storage temperatures for all raw and cooked food in his/ her station To facilitate the timely pick-up of food orders placed by the service staff Responsibilities and Duties Responsible for food production and waste control in his area Job Type: Full-time Pay: ₹23,000.00 - ₹26,000.00 per month